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Seasonal Brined Vegetables

  • Workshop HQ Cnr Cleveland & Eveleigh Street Redfern NSW 2106 (map)

How you feel is determined by your gut as it has a huge impact on your immune system. So, maintaining the balance of bacteria in your gut promotes good health and well-being. It can also impact the appetite control centre in your brain, and therefore your appetite!

At this workshop we will use fresh, organic, seasonally available produce to create ‘art in a jar’ that is appealing to both the eye and the senses. Make a statement through your food choices and join us for an evening of fun, creativity and life-changing health benefits.

WHAT YOU'LL GET

  • Jar of seasonal brined vegetables to take home
  • Step by Step instructions and hands-on experience of fermenting
  • Time for taste testing

WHAT TO BRING

  • Pen and paper for notes

DETAILS

  • Course length: 2 hours
  • Price: $65

BOOK NOW

Earlier Event: August 17
The Mighty Booch
Later Event: November 1
Grow Your Own Gut Garden - Kefir